This includes every Aussie's staple spread - Vegemite!! We all grew up with it, we all have grown to love it... and quite frankly, I couldn't live without it... strangely enough, I've not seen the advertisement below anywhere around Singapore :D
NB: I have an issue with the Wikipedia description - it is absolutely nothing like Marmite... *sigh* - that's like comparing an LV handbag to a $10 market special...
"Vegemite is a dark brown Australian food paste made from yeast extract. It is a spread for sandwiches, toast, crumpets and cracker biscuits, and filling for pastries such as Cheesymite scroll. It is similar to British, New Zealand, and South African Marmite and to Swiss Cenovis" (you've gotta be kidding me!!??)
"Vegemite is made from used brewers' yeast extract, a by-product of beer manufacturing, and various vegetable and spice additives. It is salty, slightly bitter, and malty — similar to beef bouillon. The texture is smooth and sticky. It is not as intensely flavoured as British Marmite and it is less sweet than the New Zealand version of Marmite."